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Cavazza Prosecco DOC Rosé Extra Dry Millesimato 2024 – Glera-Pinot-Nero-Blend mit roter Erdbeere und Rosennote, cremige Perlage, salziger Abgang | Cavazza Prosecco DOC Rosé Extra Dry Millesimato 2024 – Glera-Pinot Nero blend with strawberry and rose aromas, creamy bead, saline finish

Glera Rosé Extra Dry · Prosecco

€15
1

Über

▸ Rose. Strawberry. Salt.

▸ Three-month Charmat. Vintage stamp.

▸ Party-ready.

 

Young 10-year vines on limestone and clay push bright Glera fruit over a fine bead. A three-month Charmat stint leaves texture creamy but brisk, with a saline snap. Shrimp crudo with lemon mirrors the clean finish on a post-work balcony.

Cavazza treats pink Prosecco seriously: separate ferments, then three months in autoclave—double the DOC minimum—for smaller, creamier bubbles. Young, Guyot-trained vines on limestone and clay keep fruit lifted and add a sapid finish. Rose petal, strawberry and a quiet mineral line follow through every sip.

  • Alcohol
    11.5%
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  • Neu
  • Heißes Angebot
  • Top-Empfehlung

Glera Rosé Extra Dry · Prosecco

€15

▸ Rose. Strawberry. Salt.

▸ Three-month Charmat. Vintage stamp.

▸ Party-ready.

 

Young 10-year vines on limestone and clay push bright Glera fruit over a fine bead. A three-month Charmat stint leaves texture creamy but brisk, with a saline snap. Shrimp crudo with lemon mirrors the clean finish on a post-work balcony.

Cavazza treats pink Prosecco seriously: separate ferments, then three months in autoclave—double the DOC minimum—for smaller, creamier bubbles. Young, Guyot-trained vines on limestone and clay keep fruit lifted and add a sapid finish. Rose petal, strawberry and a quiet mineral line follow through every sip.