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Cavazza Corallo Tai Rosso 2025 Rotwein aus Colli Berici, Venetien – 25 Jahre alte Reben auf fossilem Kalkstein, handgelesen, 6 Monate französische Eiche, knackige Himbeere und Kirsche, salziger Abgang | Cavazza Corallo Tai Rosso 2025 red wine from Colli Berici, Veneto – 25-year-old vines on fossil limestone, hand-picked, 6 months French oak, crunchy raspberry and cherry, saline finish

Tai Rosso Single Vineyard · Veneto

€20
1

Über

▸ Savoury reset.

▸ 1-hectare plot. Fossil soils.

▸ Raspberry. Rose. Red cherry.

 

After work, chill a light touch off: Tai Rosso from a warm south slope in the Berici Hills. Crunchy raspberry and a salty snap come from ancient limestone. Enough grip for pizza topped with Sopressa, still bright enough for a second glass.

Cavazza farms this Tai Rosso on a single south-facing hectare in the Colli Berici, planted at 5,200 vines per hectare and now about 25 years old. Bunches ferment 14 days in steel and rest six months in third-use French barrique. The limestone delivers a subtle saline bite under raspberry fruit.

  • Alcohol
    13%
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Tai Rosso Single Vineyard · Veneto

€20

▸ Savoury reset.

▸ 1-hectare plot. Fossil soils.

▸ Raspberry. Rose. Red cherry.

 

After work, chill a light touch off: Tai Rosso from a warm south slope in the Berici Hills. Crunchy raspberry and a salty snap come from ancient limestone. Enough grip for pizza topped with Sopressa, still bright enough for a second glass.

Cavazza farms this Tai Rosso on a single south-facing hectare in the Colli Berici, planted at 5,200 vines per hectare and now about 25 years old. Bunches ferment 14 days in steel and rest six months in third-use French barrique. The limestone delivers a subtle saline bite under raspberry fruit.