Frappato Single Parcel · Sicily
About
▸ Strawberry. Violet. Salt.
▸ 2.4-hectare lake parcel.
▸ Berries vs Saline
At 12–14 °C the wine slides easily: low-lying clay soils near Mazara del Vallo keep Frappato juicy with strawberry and violet lift, while a gentle saline aftertaste cleans the palate. Four months in stainless leave nothing but freshness.
Junco is just 2.4 hectares of Frappato beside a lake at Tenuta Gazzerotta, planted on mineral clays barely 20 m above sea level. Pellegrino ferments the fruit cool and slow in stainless, with four months ageing and no oak. Wild strawberry, violet and a quiet saline finish stay intact.
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Frappato Single Parcel · Sicily
▸ Strawberry. Violet. Salt.
▸ 2.4-hectare lake parcel.
▸ Berries vs Saline
At 12–14 °C the wine slides easily: low-lying clay soils near Mazara del Vallo keep Frappato juicy with strawberry and violet lift, while a gentle saline aftertaste cleans the palate. Four months in stainless leave nothing but freshness.
Junco is just 2.4 hectares of Frappato beside a lake at Tenuta Gazzerotta, planted on mineral clays barely 20 m above sea level. Pellegrino ferments the fruit cool and slow in stainless, with four months ageing and no oak. Wild strawberry, violet and a quiet saline finish stay intact.