▸ Black cherry. Plum. Blueberry.

▸ Clay-limestone plain. Organic Grenache.

▸ Ready for grilled lamb.

Organic Grenache from clay-limestone flats outside Nîmes: black cherry, blueberry and plum ride a round, full-bodied palate. Cold pre-fermentation soak and gentle pump-overs keep fruit vivid while balanced acidity lifts the finish.

The fruit comes from the Vaunage plain, a warm pocket near Nîmes where clay-limestone soils and nightly Mistral winds keep Grenache lively. Vignerons Propriétés Associés destem fully and run a short cold soak before temperature-controlled fermentation. Outcome: juicy black-cherry depth held together by fresh acidity.