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Cavazza Durello Brut 2025 Schaumwein aus Venetien auf vulkanischem Basalt mit grünem Apfel und Limette | Cavazza Durello Brut 2025 sparkling wine from Veneto on volcanic basalt with green apple and lime

Durella Volcanic · Veneto

€14
1

About

▸ Green apple. Lemon. Basalt.

▸ Pergoletta vines, October harvest.

▸ Ready for zucchini pizza.

 

From volcanic basalt just behind the Cavazza cellar, this Brut brings sharp green-apple crunch and a saline snap. Fine bubbles reset the palate after work; two glasses on the balcony stay lively to the last sip.

Durella is a near-exclusive Veneto grape; Cavazza grows it on young vines rooted in volcanic basalt just 50 m from their Montebello Vicentino cellar. The wine ferments in steel, rests two months on lees with regular bâtonnage, then spends three months in autoclave. Expect green-apple bite and a saline, flinty finish.

  • Alcohol
    11.5%
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Think about it

  • New
  • Hot deal
  • Top pick

Durella Volcanic · Veneto

€14

▸ Green apple. Lemon. Basalt.

▸ Pergoletta vines, October harvest.

▸ Ready for zucchini pizza.

 

From volcanic basalt just behind the Cavazza cellar, this Brut brings sharp green-apple crunch and a saline snap. Fine bubbles reset the palate after work; two glasses on the balcony stay lively to the last sip.

Durella is a near-exclusive Veneto grape; Cavazza grows it on young vines rooted in volcanic basalt just 50 m from their Montebello Vicentino cellar. The wine ferments in steel, rests two months on lees with regular bâtonnage, then spends three months in autoclave. Expect green-apple bite and a saline, flinty finish.