{"product_id":"vignobles-lassagne-different-orange-wine-bordeaux-france-dry","title":"Sauvignon Blanc Orange · Bordeaux","description":"\u003cp style=\"margin:0 0 6px 0;\"\u003e\u003cspan style=\"color:#FF6B1F; font-weight:700;\"\u003e▸\u003c\/span\u003e \u003cstrong\u003eApricot. Honey. Quince.\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"margin:0 0 6px 0;\"\u003e\u003cspan style=\"color:#FF6B1F; font-weight:700;\"\u003e▸\u003c\/span\u003e \u003cstrong\u003eClay amphora. Four-month skins.\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"margin:0 0 6px 0;\"\u003e\u003cspan style=\"color:#FF6B1F; font-weight:700;\"\u003e▸\u003c\/span\u003e \u003cstrong\u003eDangerously drinkable.\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"margin:0 0 1em 0;\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin:0 0 1em 0;\"\u003eNicolas Lassagne seals Sauvignon Blanc in clay amphora and leaves it on the skins for four months. The result pours deep amber, tasting of dried apricot and a light honey twist. Expect guests to wonder when Bordeaux started going Georgian.\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eThird-generation Nicolas Lassagne uses the Georgian qvevri idea in Bordeaux, fermenting 100 % Sauvignon Blanc in buried clay without oak. The wine stays four months on skins, picking up light tannin and an apricot-honey profile rare for Bordeaux Sauvignon. Cool river influence from the Isle and Dordogne gives it the freshness that keeps orange style precise.\u003c\/p\u003e","brand":"Vignobles Lassagne","offers":[{"title":"Default Title","offer_id":53116571156808,"sku":"WNST-FR-00095","price":12.47,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0787\/8321\/7992\/files\/SAUVIGNON_BLANC_ORANGE_BORDEAUX.png?v=1780589462","url":"https:\/\/wynch.wine\/products\/vignobles-lassagne-different-orange-wine-bordeaux-france-dry","provider":"WYNCH","version":"1.0","type":"link"}