{"product_id":"kobal-roots-sauvignon-blanc-orange-wine-ptuj-slovenia-dry","title":"Sauvignon Blanc Skin Contact · Haloze","description":"\u003cp style=\"margin:0 0 6px 0;\"\u003e\u003cspan style=\"color:#FF6B1F; font-weight:700;\"\u003e▸\u003c\/span\u003e \u003cstrong\u003e35-year vines. Marl slopes.\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"margin:0 0 6px 0;\"\u003e\u003cspan style=\"color:#FF6B1F; font-weight:700;\"\u003e▸\u003c\/span\u003e \u003cstrong\u003eLychee. Gooseberry. Grass.\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"margin:0 0 6px 0;\"\u003e\u003cspan style=\"color:#FF6B1F; font-weight:700;\"\u003e▸\u003c\/span\u003e \u003cstrong\u003eMouthwatering acidity.\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"margin:0 0 1em 0;\"\u003e \u003c\/p\u003e\n\u003cp style=\"margin:0 0 1em 0;\"\u003eFifteen days on skins turn Sauvignon’s usual grass into deeper layers of lychee and gooseberry. Native-yeast ferment plus nine months in used French oak stamp Haloze marl firmly in the finish.\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eAfter 13 years heading Pullus, enologist Bojan Kobal planted his own 26 ha of steep Haloze marl; the vines for this cuvée now average 35 years. Sauvignon ferments with native yeasts after a 15-day warm skin soak, then rests nine months in used French oak, bottled unfined and unfiltered. Grass and lychee keep the palate vivid.\u003c\/p\u003e","brand":"Kobal","offers":[{"title":"Default Title","offer_id":53116566208840,"sku":"WNST-SI-00037","price":17.14,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0787\/8321\/7992\/files\/KobalWines-RootsSauvignonBlanc-1400x1400-2026-05-16.png?v=1779210616","url":"https:\/\/wynch.wine\/en\/products\/kobal-roots-sauvignon-blanc-orange-wine-ptuj-slovenia-dry","provider":"WYNCH","version":"1.0","type":"link"}